The Olio Basso range of flavored oils includes hot pepper, lemon, garlic, truffle, porcini mushroom, basil, oregano, and rosemary oils. Olio Basso hot pepper oil has a fiery red color, invigorating aroma and spicy, intense and persistent flavor. In the lemon-infused oil, the fruity and herbaceous perfume of extra virgin olive oil mixes with the fresh and intense aromatics of lemon essence. The presence of garlic gives flavored oil an unmistakable robust aroma. In our truffle oil, white truffle enriches Olio Basso Extra Virgin Olive Oil turning it into a condiment with penetrating and persistent aroma and a unique flavor. Olio Basso oil with porcini mushrooms has an enveloping bouquet, reminiscent of hazelnut scent. Basil flavoured oil evokes the fresh pleasure of a Mediterranean summer; for a more traditional choice, our oregano flavoured offers an intense and stimulating aroma that recalls herbaceous scents. Finally, to enhance your recipes and add extraordinary fragrance to them, rosemary oil is a true journey in pleasure, to bring back the typical flavors of the Amalfi Coast.